Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/34223
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dc.contributor.authorVicente López, Rufina-
dc.contributor.authorAsesora: Mendoza Juárez, Idalid-
dc.date.accessioned2021-10-14T18:29:21Z-
dc.date.available2021-10-14T18:29:21Z-
dc.date.issued2014-07-
dc.identifier.urihttp://200.23.113.51/pdf/UPN212LEPEMIVIRU2014.pdf-
dc.identifier.urihttp://hdl.handle.net/123456789/34223-
dc.language.isoesen_US
dc.publisher212en_US
dc.relation.ispartofseriesLicenciatura en Educación Preescolar para el Medio Indígena-
dc.titleAprender el concepto de número en tercero de preescolar mediante la elaboración de productos derivados de la lecheen_US
dc.typeThesisen_US
Appears in Collections:Tesis Digitales

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